Know Thy Rancher, Know Your Plate
At Tangen Draw our mission is to bring everything we love about our ranch to the loved ones at your table. It’s what we call transparent ranching—and it’s deeply rooted in the Rangeland Society (aka RLS). By uncovering our regenerative and low-stress practices, RLS members will learn firsthand why our best-tasting meat is great tasting, sustainable and nutrient-dense.
RLS Insider
As part of the Rangeland Society, you’ll receive a members-only quarterly newsletter that will give you a deeper look into Tangen Draw’s standards for health. It starts with soil health, which increases plant diversity and health, leading to better animal health, ecosystem health and ultimately better human health. Straight from our ranch to you.
A Season for You
Our mission with Rangeland Society is to provide the best cuts of our 100% grass fed-and-finished beef and bison for every season of the year. Think fall-off-the-bone juicy ribs in summer, tender strip steaks in spring, and warm stews in winter. Paired with the season’s freshest vegetables and a good glass of wine, our portioned proteins offer the maximum flavor, nutrition and comfort for every time of year.
- Prairie Provisions: The Spring Box
- Summer Selections: The Summer Box
- Fall Harvest: The Autumn Box
- Hibernation Haven: The Winter Box
