Our Bison Bottom Round Roast is expertly dry-aged for enhanced flavor. Grazing on grass throughout their entire lives, our bison provide a lean cut that's perfect for making rich, nutrient dense jerky, bresaola, or thinly sliced roast beef with an authentic, homemade quality.
Portions: We recommend a serving size of 6 ounces per individual, as it optimally provides a gratifying dining experience while promoting a sense of balance and moderation. Alternatively, for individuals with a greater appetite, we propose an 8 ounce serving size. This generously portioned option ensures a more substantial dining experience, catering to those seeking a hearty meal.
Tangen Draw meats are all dry aged for tenderness. Each of our products are weighed, vacuum packaged and frozen to satisfy our meticulous quality standards for direct shipment to customers.
